Work & Money

How people earn, spend, and decide what is enough.

Conversation

Revolution in Retail, Part 5: The Business Model

Part five: how it makes money. The business model, unit by unit.

Conversation · Work & Money

Part four: the people side — sustainability, staffing, and leading it well.

Conversation · Work & Money

Part three: the technology underneath — AI, and shopping that starts from how things look.

Conversation · Work & Money

Part two: the Style House itself — one place where retail, hospitality and creativity share a roof.

Conversation · Work & Money

The five-part case for a different kind of retail, in plain terms: what the Style House is, and why now.

Conversation · Work & Money

The outtakes from the Monique Volz conversation — the parts too loose for the main cut.

Conversation · Work & Money

Monique Volz built Ambitious Kitchen from a side project into a New York Times bestseller while still working a nine-to-five.

Conversation · Style

Zach Goldstein built Public Rec around a simple bet: comfort, done seriously. On earning a place in someone’s daily rotation.

Conversation · Work & Money

A solo episode on what success and fame look like up close — and which parts hold up.

Five minutes on a Thursday: one idea out of the week’s conversation, one thing worth reading, and one thing you can use before the weekend.

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